Vintner’s Brunch - People’s Choice
Lot185 Café + Wine Bar Lobster, Onion Quiche Tart, Tomato Jam, Micro Greens Salad, Dijon Vinaigrette paired with Ste. Michelle Wine Estates Prayers of Saints Chardonnay 2018
March 1, 2020
Vegan Homemade Perogies
Recipe for Barre Fitness
March 24, 2020
Vintner’s Brunch - Judges Choice Winner
Notch8 Restaurant & Bar - Salmon Pastrami with Quails Egg, House English Muffin and Lemon Balm paired with Culmina Family Estate Winery Unicus (Grüner Veltliner) 2018
March 1, 2020
Kiwi, Lime & Avocado Smoothie Bowl
Recipe for Barre Fitness
March 17, 2020
Vancouver International Wine Festival Highlights (click for more)
for BC Living
March 5, 2020
Cauliflower & Rice Noodle Curry Soup
Recipe for Barre Fitness
March 10, 2020
